We’re doing delivery runs in NYC for the November and December holidays! We’re offering Halftide oysters from our farm, PEI Mussels, and Maine Uni.
We grow our signature Halftide Oysters downriver from Wiscasset, Maine. Learn about our flavor profiles, farming methods, and solar-powered growing system here!
Take your cocktail hour to the next level with boutique oysters and seasonal delicacies like uni and sea scallops! We offer raw bar services in NYC, the Hudson Valley, Long Island, CT, and beyond.